1tablespoonhoneyor maple syrup for vegan, to taste
black sesame seedsoptional, for garnish
Instructions
Prep: Mince the ginger and garlic and thinly slice the white and light green parts of the scallions.
Mix: Place all of the ingredients except the sesame seeds in a Mason jar or other container with a lid and shake well to combine.
Enjoy: Serve immediately or store in an airtight container in the fridge for up to 1 week, or in the freezer for up to 3 months. Additionally garnish with black sesame seeds, if desired.
Notes
Storage: Dressing will stay fresh in an airtight container in the fridge for up to 1 week, or in the freezer for up to 2 months.